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Beneficial Microbes

SCIE
Beneficial Microbes
雜志名稱:有益微生物
簡(jiǎn)稱:BENEF MICROBES
期刊ISSN:1876-2883
大類研究方向:醫(yī)學(xué)
影響因子:2.939
數(shù)據(jù)庫(kù)類型:SCIE
是否OA:No
出版地:NETHERLANDS
年文章數(shù):75
小類研究方向:醫(yī)學(xué)-微生物學(xué)
審稿速度:>12周,或約稿
平均錄用比例:容易

官方網(wǎng)站:http://www.wageningenacademic.com/loi/bm

投稿網(wǎng)址:http://mc.manuscriptcentral.com/BM

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Beneficial Microbes

英文簡(jiǎn)介

Beneficial Microbes is a peer-reviewed scientific journal with a specific area of focus: the promotion of the science of microbes beneficial to the health and wellbeing of man and animal. The journal contains original research papers and critical reviews in all areas dealing with beneficial microbes in both the small and large intestine, together with opinions, a calendar of forthcoming beneficial microbes-related events and book reviews. The journal takes a multidisciplinary approach and focuses on a broad spectrum of issues, including safety aspects of pro- & prebiotics, regulatory aspects, mechanisms of action, health benefits for the host, optimal production processes, screening methods, (meta)genomics, proteomics and metabolomics, host and bacterial physiology, application, and role in health and disease in man and animal. Beneficial Microbes is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as those of policy makers and regulators.

Beneficial Microbes

中文簡(jiǎn)介

《有益微生物》是一份同行評(píng)議的科學(xué)期刊,具有特定的關(guān)注領(lǐng)域:促進(jìn)有益于人類和動(dòng)物健康和福祉的微生物科學(xué)。該雜志包含了有關(guān)小腸和大腸有益微生物的所有領(lǐng)域的原始研究論文和批判性評(píng)論,以及觀點(diǎn)、即將到來(lái)的有益微生物相關(guān)事件的日歷和書評(píng)。《華爾街日?qǐng)?bào)》采用多學(xué)科的方法,重點(diǎn)是一個(gè)廣泛的問(wèn)題,其中包括支持&益生元的安全方面,監(jiān)管方面的作用機(jī)制,對(duì)宿主健康有益,優(yōu)化生產(chǎn)過(guò)程,篩選方法,(元)基因組學(xué)、蛋白質(zhì)組學(xué)和代謝組學(xué),主機(jī)和細(xì)菌生理、應(yīng)用程序和作用在人類和動(dòng)物的健康和疾病。有益微生物旨在滿足科學(xué)界和工業(yè)界的研究人員和專業(yè)人員以及決策者和監(jiān)管者的需要。

Beneficial Microbes

中科院分區(qū)(請(qǐng)以最新為準(zhǔn))
大類學(xué)科 分區(qū) 小類學(xué)科 分區(qū) Top期刊 綜述期刊
醫(yī)學(xué) 3區(qū) MICROBIOLOGY 微生物學(xué) NUTRITION & DIETETICS 營(yíng)養(yǎng)學(xué) 3區(qū) 4區(qū)

Beneficial Microbes

JCR分區(qū)(請(qǐng)以最新為準(zhǔn))
JCR分區(qū)等級(jí) JCR所屬學(xué)科 分區(qū) 影響因子
Q2 MICROBIOLOGY Q2 5.05
NUTRITION & DIETETICS Q2

Beneficial Microbes

中科院JCR分區(qū)歷年趨勢(shì)圖

Beneficial Microbes

影響因子
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