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Chemosensory Perception

SCIE
Chemosensory Perception
簡(jiǎn)稱:CHEMOSENS PERCEPT
期刊ISSN:1936-5802
大類研究方向:農(nóng)林科學(xué)
影響因子:0.824
數(shù)據(jù)庫(kù)類型:SCIE
是否OA:No
出版地:UNITED STATES
年文章數(shù):17
小類研究方向:農(nóng)林科學(xué)-食品科技
審稿速度:>36周,或約稿
平均錄用比例:容易

官方網(wǎng)站:http://www.springerlink.com/content/120904/

投稿網(wǎng)址:http://www.springer.com/journal/12078/submission

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Chemosensory Perception

英文簡(jiǎn)介

Chemosensory Perception publishes original research, original data reports (such as GC-O spectra, or gene deorphanization results), and review papers covering the connection between chemical, sensory, and neurological sciences. It features interdisciplinary work that links these areas together.Coverage in Chemosensory Perception includes animal work with implications for human phenomena and explores the following areas:Identification of chemicals producing sensory responseIdentification of sensory response associated with chemicalsHuman in vivo response to chemical stimuliHuman in vitro response to chemical stimuliNeuroimaging of chemosensory functionNeurological processing of chemoreceptionChemoreception mechanismsPsychophysics of chemoperceptionTrigeminal functionMultisensory perceptionContextual effect on chemo-perceptionBehavioral response to chemical stimuliPhysiological factors effecting and contributing to chemo-perceptionFlavor and hedonicsMemory and chemo-perception

Chemosensory Perception

中文簡(jiǎn)介

化學(xué)感覺(jué)知覺(jué)出版原始的研究,原始的數(shù)據(jù)報(bào)告(如GC-O光譜,或基因去孤化結(jié)果),和評(píng)論論文,涵蓋化學(xué),感覺(jué)和神經(jīng)科學(xué)之間的聯(lián)系。它的特點(diǎn)是跨學(xué)科的工作,把這些領(lǐng)域聯(lián)系在一起。化學(xué)感覺(jué)知覺(jué)的報(bào)道包括對(duì)人類現(xiàn)象有影響的動(dòng)物工作,并探索了以下領(lǐng)域:產(chǎn)生感覺(jué)反應(yīng)的化學(xué)物質(zhì)的鑒定與化學(xué)物質(zhì)有關(guān)的感覺(jué)反應(yīng)的鑒定人體對(duì)化學(xué)刺激的反應(yīng)人對(duì)化學(xué)刺激的體外反應(yīng)化學(xué)感覺(jué)功能的神經(jīng)成像化學(xué)反應(yīng)的神經(jīng)處理化學(xué)感受機(jī)制心理物理學(xué)的chemoperception三叉神經(jīng)功能多種感覺(jué)的知覺(jué)情境對(duì)化學(xué)知覺(jué)的影響對(duì)化學(xué)刺激的行為反應(yīng)影響和促進(jìn)化學(xué)知覺(jué)的生理因素味道和享樂(lè)論內(nèi)存和chemo-perception

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